He's charmingly eccentric, bewilderingly upper-class and incredibly knowledgeable on beer and brewing. He dismissed the Hog's Back Brewery's re-introduction of the Farnham-Whitebine and "mainly a PR exercise". He works with one of my most local breweries and urged me to re-evaluate the slop that they produce saying it is "much improved of late".
In a couple of weeks I've got a man-date in North Dartmoor with a hop genealogist!
Richard "meet in a public place, tell a friend where you're going." B
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